ORIENTAL SUPER BUFFET



CLOSED,  REOPENED AS DEEP SEA CRAB,  

AND CLOSED PERMANENTLY


ORIENTAL SUPER BUFFET -  RT 60 CLEARWATER — THREE TIME LOSER

2456 Gulf To Bay Blvd  •  ClearwaterFL 33765

JUNE 16, 2015 - 2019  Being a benevolent individual and always trying to keep up the accuracy of what we consider food establishments worthy in the Tampa bay area we sometimes go back to see if things improved.  
In this case we covered this establishment three additional times and found the same bad habits and bad food still prevail thus awarding the Oriental Super Buffet our prestigious award the Vomitus  Emeritus two years running for getting worse not better.  

And I would like to know in Clearwater who voted this place the number one Oriental buffet in Clearwater and please let me know what you were smoking or drinking, and or who signed your paycheck.  We call them shills...

  • Inspector's Note
  • Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen **Repeat Violation**
  • Basic - Food stored on floor. Oil buckets on floor in kitchen Container of salmon on floor in freezer. Manager elevated all items. **Corrected On-Site**
  • Basic - Gaskets with slimy/mold-like build-up. Meat walk in cooler
  • Basic - Large amount of unused equipment/supplies present. Ice machine **Repeat Violation**
  • Basic - Walk-in cooler gasket torn/in disrepair. Meat walk in cooler
  • Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.  Bucket in wait station near sushi bar 0 ppm. Manager corrected to 100 ppm. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. 
  • Raw chicken on shelf over raw beef in walk in cooler. Manager moved chicken. **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. 
  • Milk opened yesterday morning. Manager put date on container. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Wait station near sushi bar. Manager replaced paper towels. **Corrected On-Site**

       Basically the food was old dirty and disgusting but the Sushi guy wasn’t bad if I wanted day old Sushi…



06/04/2021   aljacobsladder.com