THE FOOD INDUSTRY TODAY



I’M A FOOD ADVOCATE, and A NASTY CRITIC  

If you believe in the lies or the junk you might eat, you might consider reading and learning about what you put in yourself and others. In fast food it’s worse than you think…

Corporate guano, combined with bean counters and are more concerned with portion control, profit, wastage and profit,  and not quality oriented.  Managers are concerned about hitting bonuses, workers are concerned about being laid off or starving on minimum wage and really some are of a mindset of not being in public view so things don’t matter.  Like CEO of major corporations screwing with the help.   

See McDonalds Burger Former Resident And President Former Boss Who Immorally Played With The Help.


Fast Food Equals Fast Money  —  It’s called fast food.  With some very strange agendas, mostly it’s all about money and you may not like what I have to say but a good critic tells it like it is, not for a freebee… and sometimes I have been cursed out for telling the truth about places unsafe for human consumption.   

What you get here might be cold, hard and somewhat repulsive at times on occasion… But it will be verified truth.  It’s telling you to avoid certain things.  Bad places for a multitude of reasons, Bad food, Bad Service, Bad Bosses… possible contamination.  Remember “  Below after the FSIS report are websites that tells as it is, from State run Food Police to people who care about the industry and your health.


The Coffee Creamer  —  Is It Safe, Lies And Mis-Truths

MAKE YOUR OWN CHOICES.  Here is the short answer if you don’t have a lot of time:  Traditional creamer isn’t actually cream at all, but a lab-created, non-dairy liquid that contains:

  • Refined sugar
  • Partially hydrogenated oils
  • Carrageenan 
  • Man-made chemical preservatives, lots of them 
  • Creamers are empty of any minerals, vitamins or antioxidants, adding zero value to your dietary intake besides calories.

Linked With:

  • Associated with cancer
  • Heart disease
  • Sexual dysfunction
  • Digestive issues
  • Weakened immune system
  • Atherosclerosis
  • Diabetes
  • Obesity, and other issues.


SOLUTION:
Make your own creamer using whole food ingredients, or choose versions with less problematic ingredients that don’t cause harm to your health… these are the common dangerous ones. Lots more data on the web ..

https://www.prevention.com/food-nutrition/healthy-eating/g20478045/5-worst-ingredients-in-coffee-creamer/



FAKE FOOD AT OUR BEST PLACES by Laura Reiley

https://projects.tampabay.com/projects/2016/food/farm-to-fable/restaurants/

THE RESTAURANT’S CHALKBOARD makes claims as you enter from the valet parking lot. At the hostess stand, a cheery board reads, “Welcome to local, farm-fresh Boca.”

With the tagline “Local, simple and honest,” Boca Kitchen Bar Market was among the first wave of farm-to-table restaurants in Tampa Bay to make the assertion “we use local products whenever possible.” I’ve reviewed the food. My own words are right there on their website: “local, thoughtful and, most importantly, delicious.”

But I’ve been had, from the snapper down to the beef.

  • Brown butcher paper tops tables and lettuces grow along a wooden wall. In a small market case, I see canned goods from here and produce from somewhere. Check the small print: blackberries from Mexico and blueberries from California.The rest of the series is extensive… 
  • Part 2: Farmers markets
  • Lacking in food from local farmers…   
  • Case studies. Restaurants that make false or inaccurate claims
  • Consumer guide.How to tell if your ‘local’ food is actually local…
  • Not so fast.Chain and fast food restaurants market themselves as farm to table.
  • What’s the law?    Florida’s agriculture commissioner reacts.
  • AG Bondi investigates.   State looks into rising tide of food fraud.



Organic Label Is Not A Guarantee Of Food Safety  —  The term organic is not a guarantee of food safety, according to the Food and Agriculture Organization of the United Nations (FAO).  Organic is a way to grow food following specific rules and guidelines, according to a document published by the FAO Regional Office for Asia and the Pacific. Organic certification refers to a product made in line with certain standards throughout the production, handling, processing and marketing stages; it does not cover the characteristics of the finished item.

Such standards and regulations may differ between and among countries’ supply chains for regulating chemical use and other requirements for soil and water quality maintenance.  The agency says the aim of organic food is better incomes for small-scale farmers and increased food security, environmental benefits such as enhanced soil and water quality and biodiversity preservation, and improved animal welfare.

PESTICIDE USE  —  The U.S. organic sector saw food sales hit $50.1 billion in 2019, up 4.6 percent from the previous year, according to the Organic Trade Association.

Organic agriculture is seen as a promising approach to address challenges raised by increasing demographics and urbanization as well as climate change. For consumers, this often translates into healthier, safer, tastier and more environmentally friendly foods, organic proponents contend.

Organic labels rely on rules that prohibit or limit use of some synthetic fertilizers and agrochemicals, which is attractive for consumers. Pesticides produced by plants are still used in organic agriculture, which at high dosages may have negative effects on human health. The major difference is the type of pesticides used. The document stated that conventional and organic farmers need to follow the same safety standards.



FOOD POISONING GUARDIANS


HTTPS://WWW.FOODSAFETYNEWS.COM

WORLD WIDE FOOD ALERTS FOR SALMONELLA, E.COLI, AND A HUNDRED OTHERS

IWASPOISONED.COM

THE PLACES IN FLORIDA YOU ARE FAMILIAR WITH THAT JUST MIGHT INDISPOSE YOU

DATA.TALLAHASSEE.COM

IT’S ALL ABOUT LEGAL FLORIDA AND FOOD INSPECTIONS ARE THE TOP SUBJECT - GREAT SITE

JUST GO TO SITE — MANY TOPICS — ENTER AND SELECT YOUR COUNTY


5/2/2021   aljacobsladder.com